Interesting Ways To Cook Asparagus – How to Cook Asparagus – Here are five easy ways to enjoy this refreshing and refreshing vegetable! Plus, how to store asparagus for cooking and recipe ideas for using asparagus!
Like broccoli and zucchini noodles – asparagus is an easy, nutrient-dense vegetable that’s super easy to make!
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Interesting Ways To Cook Asparagus
In spring and early summer, fresh asparagus is DELICIOUS and easy to prepare. Now, it’s a healthy low-carb vegetable full of vitamins, minerals, and antioxidants (1).
How To Cook Asparagus (6 Easy Ways)
Best of all, it’s a great vegetable to whip up when you need something last minute. Asparagus can be cooked and served in less than 10 minutes – faster and easier than mixing a whole salad!
The most important thing to know is that asparagus has a hard bottom that needs to be removed before serving. You can cut them off from the bottom 2 inches of the stem or just pull them out like in the picture above.
Cooking asparagus in the oven is very easy and takes very little time! To cook asparagus in the oven, we use high heat, 425°F or a burner, and it only takes 3-5 minutes.
There are several ways to prepare asparagus in the kitchen: roasting or peeling! Both are good, but I would skip it because it has extra flavor.
Cook Asparagus 8 Ways: Grilled, Roasted & More
No matter how you use asparagus in the kitchen, it’s quick and easy and pairs well with a variety of main dishes!
When the weather warms up, we like to grill asparagus outside. But for these photos I used an old George Foreman grill.
Either method will work, but if you’re using an open grill, use a roasting basket (it’s ours and we love it!) to keep the asparagus from falling between the grates.
A fifth way to enjoy asparagus is raw, with a pinch of vinegar. Sometimes we use a vegetable peeler to make thin slices, but I like this method better because you don’t waste it!
Steamed Asparagus Recipe
Asparagus is a great cooking ingredient when prepared properly! Some rules for storing asparagus for cooking:
Have you done this? Don’t forget to tag me @ social, leave a comment and rate the recipe!
Per serving: 0.25 servings, Calories: 47 kcal, Carbohydrates: 4 g, Protein: 2 g, Fat: 2 g, Saturated fat: 1 g, Cholesterol: 7 mg, Sodium: 27 mg, Potassium: 227 mg, Fiber : 2 g, Sugar: 2 g, Vitamin A: 940 IU, Vitamin C: 6.3 mg, Calcium: 27 mg, Iron: 2.4 mg
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Asparagus Recipes That’ll Put A Spring In Your Step
Denise Bastard is the founder of Sweet Pea and Saffron, a cooking-focused food blog. With a PhD in biochemistry, Denise takes a scientific approach to perfecting her recipes. Denise’s work has been featured in Huffington Post, MSN, Self, and more. you can find Asparagus is one of the most versatile vegetables that can be cooked in a variety of ways, such as steamed, boiled, grilled, roasted, and fried. This recipe features a cooking method for consistently tender and juicy asparagus, as well as a delicious Parmesan seasoning.
PHOTO NOTES AND TIPS(1) Asparagus. Trim the asparagus by cutting off the hard bottom and discarding them about 1-2 inches. If the asparagus spears are hard or thick, you may need to peel them. I recommend buying asparagus in season, usually in the spring months. After I get the bunnies home, I store them in the fridge by wrapping the bottom ends in a damp paper towel to keep them from drying out. They should be used within a few days.
(2) Parmesan. It is a finely grated parmesan with a gritty or almost powdery texture, not grated, often sold in pre-shredded bags in the coolers of grocery stores in the US. It can be substituted with similar cheeses such as pecorino romano or asiago.
(3) Cooking methods. Brining / pan frying is my favorite method due to the resulting flavor (delicate and juicy), tender and crunchy texture and the time required (<10 min). However, you choose other cooking methods:
How To Cook Asparagus • Salt & Lavender
(4) Provide service. Serve immediately after cooking. In addition to the Parmesan-paprika mixture, the asparagus can be topped with melted garlic butter if desired. This asparagus is a delicious and simple side dish that can be paired with poultry dishes like Tuscan chicken, lemon chicken piccata, and slow-cooked turkey breast.
Julia is a recipe developer and founder of Savory Tooth, based in Boston, Massachusetts. Since 2015, she has been sharing simple recipes for delicious meals in a simple format. He usually prefers salty food to sweet, hence the name of the site. Contact her at [email protected]. Grilled Garlic Asparagus with Mozzarella Cheese is the perfect addition to any meal! Low carb, keto AND a great way to add veggies!
Even non-asparagus fans will love this recipe! Roasted Garlic Asparagus Cheese is delicious… The whole family is behind it.
The easiest way to add asparagus to your diet is to roast it. Throw them on a baking sheet or tray and let the oven do the work. It won’t be easy. But not everyone is a fan of these green stems! Finding ways to enjoy it all can be a nightmare! Here comes this asparagus recipe! You only need four basic ingredients to have the best roasted asparagus of your life!
Roasted Asparagus (quick & Easy!)
Roasted Garlic Cheese Mozzarella with Asparagus is the perfect addition to any meal! Low carb, keto AND a great way to add veggies! Even non-asparagus fans will love this recipe! Such an amazing taste, the whole family will be behind it.
Calories: 226 kcal Carbohydrates: 6 g | Protein: 10 g Fat: 18 g | Saturated Fats: 6 g | Cholesterol: 27 mg | Sodium: 658 mg | Potassium: 270 mg | Fiber: 2 g | Sugar: 2 g | Vitamin A: 1095 IU | Vitamin C: 7.5 mg | Calcium: 211 mg | Iron: 2.7 mg It’s asparagus season and I can’t get enough. Roasting asparagus brings out the best of it. The ends are slightly crispier when cooked, which I like, and the flavor is more concentrated than if you steamed or fried them.
Roasted Asparagus is a great springtime dish for breakfast or dinner. As a bonus, it’s easy to put together while you’re cooking a main course in the kitchen.
For these photos, I dressed the asparagus with lemon, mint, red pepper flakes and the lightest shaving of parmesan.
How To Cook Asparagus: 4 Easy Ways
Roasted asparagus can be kept as simple as you like. I’ve included the basic recipe below and ideas for spice changes!
Tip: When you get home, place the asparagus in a thick-bottomed pitcher or drinking glass and add a few inches of water. A plastic bag can be placed on top to preserve maximum freshness.
Then store the asparagus in the refrigerator like this. That way it stays fresh for a few more days!
Asparagus tips can be unpleasantly hard and woody. To remove these parts, sharply bend the asparagus near the base.
Bacon Wrapped Asparagus
Asparagus is in the right place. I think this would be a fun dinner party project for the kids.
Roasting asparagus is so easy and quick! Drizzle the prepared asparagus with olive oil and a pinch of salt and pepper. I like to do this on a large baking sheet lined with parchment paper for easy cleanup.
Cook until the asparagus is easily pierced with a fork, this will vary depending on the thickness of the asparagus. Pencil-thin asparagus, as shown here, can be made in 10 minutes. Thick asparagus takes 15-20 minutes. You can find all these details in the recipe below.
Here are some flavor ideas to complement your roasted asparagus. Keep it simple and choose one or two. Or do like me and use the first ideas.
How To Cook Asparagus 9 Ways: Roasting, Boiling, Grill And More
Let me know how your roasted asparagus turns out in the comments! I look forward to hearing how you serve it.
Learn how to make the perfect roasted asparagus here! This Roasted Asparagus Recipe is the perfect springtime side dish that everyone will love. You can spice it up as much as you like. Below you will find my spice recommendations. Recipe makes 2 large side servings or 4 simple.
The information shown is an estimate provided by the online nutrition calculator. It should not be considered a substitute for the advice of a professional nutritionist. Check out our full channel launch here.
Let me know how it goes for you! Comment below and share a photo on Instagram with the #hashtag.
Oven Roasted Asparagus Recipe
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